Golden Spiced Sopapillas聽

May 2, 2017   /   byEmma Chapman  / Categories :  Feeds

I don’t deep fry often, but when I do, I rarely regret it. 馃檪 It has been a while since I filled my kitchen with the thick smell of yeasted, fried things. I say “things” because it seems possible that at least some of you are probably wondering what a Sopapilla is. The short answer: a type of fried bread. (Yum!!!!!!)

A slightly longer answer: for me, Sopapillas conjure up a very happy childhood memory. My great grandmother, Lula, lived in Oklahoma up until she passed some years ago. As a kid, my family made the trek from our home in Missouri down to Oklahoma to visit her many, many summers. (Every summer? I guess I don’t totally remember? Mom, are you reading this? Was it every summer?) Anyway, on the drive home, we’d often stop at Casa Bonita to eat. I don’t think that location is around anymore, but the chain still exists, or so the Internet tells me. But if you’ve never been to one, it’s a Mexican style restaurant that has extravagant decor like waterfalls or caves inside. As a kid, I LOVED it there, but by far my favorite thing was the Sopapillas. I can’t really speak to how authentic they were, but the simple, cinnamon sugar, puffy-square versions they served will always be the standard for me since it’s a childhood thing. But, to be honest, I don’t think I’ve ever really met a donut I didn’t love.

馃檪

These are just a simple variation on this Sopapilla recipe I shared some time ago. The dough gets spiced with more cinnamon, ginger, turmeric, and a little black pepper. The final Sopapillas taste mildly spiced (it’s not overpowering but it’s THERE for sure), and I love how these flavors pair with honey. I like to serve these plain so that you can tear them open and pour honey inside just before eating. But if you want to turn them into more of a donut or beignet, then you could dust them with powdered sugar or even add a glaze before serving. But to me, that just isn’t how you do Sopapillas. 馃檪

Not to get all bossy on you or anything.

Oh, and the addition of the turmeric gives them a beautiful golden color. Fun, right?

Golden Spiced Sopapillas, makes 50 small squares

1 1/2 cups warm water
1 tablespoon sugar
2 1/4 teaspoons active dry yeast
3 3/4 cups all-purpose flour
1 teaspoon salt
2 teaspoons turmeric
1 teaspoon cinnamon
1 teaspoon ginger
1/4 teaspoon black pepper
oil for frying and honey for serving

In a small bowl stir together the warm water and sugar until the sugar dissolves. Pour the yeast over the top of the water聽and allow to sit for 6-8 minutes (it should activate and will look foamy).

In a large bowl stir together the flour, salt, turmeric, cinnamon, ginger, and pepper. Stir in the yeast mixture until a loose dough ball forms. Turn out onto a lightly floured counter and knead for 4-6 minutes, until the dough begins to become elastic. Place in a lightly oiled bowl, cover and allow to rise in a warm spot for an hour or until doubled in size.

Punch down and roll out on a lightly floured surface so that it’s about 1/4 inch thick. Cut into squares (or other fun shapes).

In a large, heavy pot heat enough oil, so the Sopapillas can float, to around 350掳F. Fry the Sopapillas until browned, about 1 minute on each side. They will really puff up, so I find it’s easiest to flip and move them from the pot with metal tongs. Once cooked through, remove to a plate lined with paper towels to remove excess oil.

It’s great to cook one as a test and just make sure that it cooks through with your cook time before you begin adding multiples to the pot. And even when you do, don’t crowd the pot with so many that it’s hard to flip them, as this can also cause your oil temperature to go down quicker than you’d probably like. These fry fast, so you probably don’t need to cook more than 3-5 at a time depending on your size pot.

Serve warm with honey along side. Just two notes on this one:

-I like to use inexpensive and flavorless oils when deep frying, like Canola or Vegetable oil.

-If you decide to cut these in different shapes or make your squares much bigger than mine (pictured above), you may make more or less Sopapillas than indicated above and you may need to adjust your fry time slightly. But give one a test and see before you go nuts. 馃檪

These are about the easiest “donuts” to make and SO delicious. Make some fried bread and celebrate something鈥攜ou’ll be glad you did! xo. Emma

Credits // Author and Photography: Emma Chapman. Photos edited with the NEW A Beautiful Mess actions.

This is a syndicated post. Please visit the original author at A Beautiful Mess

You may like


Pattern Hack: A Curvy Bruyere Shirt (Hacked via Lenox Dress)

When it was released a few years ago, the Deer & Doe Bruyere shirt pattern felt like a breath of fresh air. At the time, the relaxed-fit Grainline Archer was everywhere, and the Bruyere offered some unique details for a button-down shirt: a fitted bodice, a waistband, and general fit-and-flare shape. I instantly fell in…

Read More »

read more

路 Sewing Pattern Buddy app 路

Happy Monday, everyone! 馃檪  I was approached by Megan of Kwirky Kiwi about trying out her app for organizing sewing patterns and I loved it so much that I wanted to share this with all of you!
I don’t know about you, but I tend to amass patterns in batches and I’m quickly reaching the stage where I can’t remember every detail of every pattern I own…. I’m happy to report that the Sewing Pattern Buddy app is the end to my woes!  Megan has designed the app with so many opportunities to organize and categorize patterns according to your personal favorite method and I’ve been so impressed by how intuitive and easy it is to navigate. 馃檪  This app is free for up to 25 patterns and is just $6.99 NZD (approx $4.99 USD) for unlimited storage!
Despite being a Millenial, I’m very decidedly *not* tech savvy, but I’m here to tell you- if you already have a smart phone, you’re tech-y enough to figure out how to utilize this resource too. 馃槈
The app has a wide range of customization already built in with different filters for Pattern Company/Number, Garment Type, Era/Year,  Personal Rating scale, Tags, Previous Makes, Pattern Completeness, and Pattern Type.  There is also space on each pattern listing for measurements, fabric requirements, personal notes, skill level, place/time acquired, purchase cost, printed/unprinted, condition, relevant website URL, location in your stash, and number of copies!
The categories come empty, all the better for using your own organization method.  I really love that I’m able to add specific design elements to the “tag” section.  Frequently I’ll be looking for a pattern that incorporates princess seams/long sleeves/collar/etc and having an easy filter to find them is so helpful!
After backing up the photos and info, the app is fully navigable without internet or data- which is huge for me since I’m on a no-data plan!  The images are clear and zoom-able, so if I need to see details from the envelope back I still have access to that information. The app takes up less space on my phone than any other app I’ve downloaded- I really haven’t found a negative to this app. 馃槈
This app really is all could ask for as a pattern database and I’m excited to keep adding to the database!  This probably settles me firmly in “nerd” category, but I’m not ashamed.  I love organization so much that the thought of spending this evening adding more patterns to my personal catalog adds a little spring to my step today, haha! 馃槈
· Disclaimer- I did receive the expanded app as a gift from Megan without the requirement for posting, and all opinions are my own! ·
read more

Crisp

 Crisp white shirting and comfy gray trousers make for an easy summer work outfit. Hope you have a great start to your week and thanks for stopping by! *** Shirt – Ann Taylor (plus today is the last day for 40% off! here | similar styles: here, here and here) Trousers – Ayr (old | similar […]

The post Crisp appeared first on 9to5Chic.

read more

McCalls 7125

About a year ago I attended Melbourne’s first restash event.  It’s a get-together where you take fabric, patterns, and any other sewing supplies that you no longer require, put them onto long tables, then take home things that other people have brought along!  I think that I came home with less than I took (which… Continue reading McCalls 7125

read more
Jan 2016 Accuquilt Sale